Recipes from an Edwardian Country House By Jane Fearnley-Whittingstall

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Title	:	Recipes from an Edwardian Country House
Author	:	Jane Fearnley-Whittingstall
ISBN	:	1476730334
Format	:	Paperback
Number of Pages	:	288

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A nostalgic culinary pilgrimage, rediscovering the sort of classic, robust, wholesome food that would have emerged from the kitchen of an Edwardian countryhouse like Downton Abbey.In this attractive cookbook, Jane Fearnley Whittingstall takes us on a nostalgic culinary pilgrimage, rediscovering classic recipes from the Edwardian kitchen.With delicious dishes, brought up to A nostalgic culinary pilgrimage, rediscovering the sort of classic, robust, wholesome food that would have emerged from the kit...

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3.5

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All Along the Danube By Marina Polvay

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Title	:	All Along the Danube
Author	:	Marina Polvay
ISBN	:	0781808065
Format	:	Paperback
Number of Pages	:	357

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For novices and gourmets alike, this unique cookbook offers a tantalizing variety of dishes from the shores of the Danube River Its recipes bring Old World flavor directly into today s kitchen with such cherished favorites as Weiner Schnitzel, House Knedliky Bread Dumplings , Hungarian Goulash, Shrimp Sophya, and Mititei Romanian Sausage Complete with b w ph For novices and gourmets alike, this unique cookbook offers a tantalizing variety of dishes from the shores of the Danube River Its recipes bring Old...

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4.5

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99

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A Second Handbook of Anglo-Saxon Food and Drink By Ann Hagen

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Title	:	A Second Handbook of Anglo-Saxon Food and Drink
Author	:	Ann Hagen
ISBN	:	1898281122
Format	:	Paperback
Number of Pages	:	409

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This book is a companion to the popular first Handbook by Hagen that explored food proseeing and consumption It brings together for the first time information from various primary, secondary and archaeological sources in order to build up a composite picture of the production and distribution of food during the Anglo Saxon period A vast amount of information on livestock This book is a companion to the popular first Handbook by Hagen that explored food proseeing and consumption It brings together for the ...

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2.5

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Delia's How to Cook (Delia's How to Cook #2) By Delia Smith

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Title	:	Delia's How to Cook (Delia's How to Cook #2)
Author	:	Delia Smith
ISBN	:	056338431X
Format	:	Hardcover
Number of Pages	:	256

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Delias How to Cook Book Two continues Delia s simple to follow teaching course for people of all ages and abilities With her unique powers of communication, Delia removes the fear and mystique from cooking both the simplest and the advanced dishes For those who have mastered the techniques and for those who are already accomplished cooks, How to Cook Book Two cont Delias How to Cook Book Two continues Delia s simple to follow teaching course for people of all ages and abil...

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1.5

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Mary Berry's Complete Cookbook By Mary Berry

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Title	:	Mary Berry's Complete Cookbook
Author	:	Mary Berry
ISBN	:	0751364401
Format	:	Hardcover
Number of Pages	:	560

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Mary Berry is a champion of good home cooking This cookbook is packed with recipes using flavours from around the world and featuring fresh, natural ingredients put together with minimum fuss and time A delicious meal often starts not in the kitchen but in the imagination, so every recipe in the book is illustrated with a picture of the finished dish....

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2.5

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6

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